Luxury Club Server — Private Members Experience

The Moore; Miami (FL); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Vacation & sick time

Job summary

The Moore in Miami's Design District seeks an experienced Server to elevate the member dining experience. You will warmly welcome guests, take accurate orders, coordinate with kitchen and bar, and deliver flawless service in a fast-paced luxury setting.

Applicants should have a minimum of 2 years' experience in a luxury restaurant or private club, deep knowledge of wine, liquor, and beer, strong etiquette, and excellent communication and teamwork.

Qualifications

• Minimum of 2 years’ experience in a luxury, high-end restaurant or private club.
• Proficiency in fine dining service etiquette, including table settings, food, wine, and cocktail service.
• Deep knowledge within liquor, wine, and beer offerings.
• Exceptional attention to detail and ability to anticipate member needs.
• Clear communication and interpersonal skills, with an innate ability to provide personalized service.
• Strong teamwork and multitasking abilities in a fast pace, luxury dining environment.
• Familiarity with advanced POS systems.
• Knowledge of luxury food and beverage offerings in preferred.
• Willingness to arrive early for Pre-shift.

Responsibilities

• Welcomes members and delivers flawless service.
• Anticipates member needs and provides recommendations.
• Takes accurate orders and coordinates with the kitchen and bar.
• Maintains table settings and ensures smooth service flow.
• Exhibits professional presentation and prioritizes guest experience.

Skills

Luxury dining knowledge

Customer service etiquette

Wine, liquor & beer knowledge

Attention to detail

Communication skills

Teamwork & multitasking

POS systems familiarity

Problem solving

Tools

POS systems

Job description

The Moore in Miami's Design District seeks an experienced Server to elevate the member dining experience. You will warmly welcome guests, take accurate orders, coordinate with kitchen and bar, and deliver flawless service in a fast-paced luxury setting.

Applicants should have a minimum of 2 years' experience in a luxury restaurant or private club, deep knowledge of wine, liquor, and beer, strong etiquette, and excellent communication and teamwork.