Luxury Airport Bartender

Professional Services Plus Inc.; Miami (FL); On-site; USD 25,000 - 39,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

401K with company match

FSA/HSA with company match

Paid training

Promotion opportunities

Job summary

Professional Services Plus Inc. operates private airport terminals delivering a seamless luxury experience. This full-time role supports guest services in a 24-hour luxury facility, including bar and dining operations, inventory, and service excellence at busy Miami locations.

You will work weekends and evenings, maintain spotless facilities, greet members, handle menu knowledge, follow safety policies, and collaborate with a tight-knit team to create memorable experiences for high-end guests.

Qualifications

• Experience in customer service or hospitality is required.
• Ability to maintain discretion with confidential information.
• Flexibility for a 24-hour operation, including weekends and evenings.
• Knowledge of hotel/restaurant operations and service standards.
• Certification in food handling and alcohol service is preferred.

Responsibilities

• Maintain a spotless, presentable luxury facility for members.
• Check in products, maintain inventory, and prep salon areas.
• Assist members with menu items and beverage knowledge.
• Provide courteous, personalized service to all guests.
• Ensure compliance with liquor laws and safety policies.
• Work with team to deliver high-end guest experiences.

Skills

Customer service

Hospitality experience

Interpersonal skills

Teamwork

Problem-solving

Calm under pressure

Education

Food Handler Certification

Alcohol Service Certification

Job description

Professional Services Plus Inc. operates private airport terminals delivering a seamless luxury experience. This full-time role supports guest services in a 24-hour luxury facility, including bar and dining operations, inventory, and service excellence at busy Miami locations.

You will work weekends and evenings, maintain spotless facilities, greet members, handle menu knowledge, follow safety policies, and collaborate with a tight-knit team to create memorable experiences for high-end guests.