Lunch Host

Terratron

Rochester (MN)

On-site

USD 21,000 - 26,000

Full time

6 days ago
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Benefits offered by this job

Medical, dental, vision, and life保险
401(k) with employer matching
Paid time off
Hotel discounts worldwide
On-Demand Pay
50% discount at Terratron outlets

Job summary

Terratron in Rochester, MN is seeking a friendly Restaurant Host to welcome guests, manage seating flow, and support dining room readiness in a fast-paced setting. You will greet guests, escort to tables, handle phone orders when assigned, assist with to-go and room service where applicable, and collaborate with the food and beverage team to ensure warm, organized service.

This full-time role requires reliability, excellent communication, and the ability to multitask while maintaining a clean,

Qualifications

  • Reliable, self-motivated, and responsible time management.
  • Strong oral and written communication skills.
  • Ability to work independently and as part of a team.
  • Multitask, stay organized, and adapt to business needs.
  • Knowledge of food and beverage service and guest service standards preferred.
  • Cash handling or POS skills may be required.
  • Ability to move items up to 50 lb and lift up to 20 lb.

Responsibilities

  • Greet guests in a friendly and professional manner and provide a welcoming first impression.
  • Escort guests to appropriate tables based on seating availability and service flow.
  • Answer phone calls and take to-go or room service orders when assigned; enter requests into the POS.
  • Record guest requests, modifications, and special instructions clearly.
  • Maintain host stand and surrounding guest areas to remain clean, organized, and guest-ready.
  • Prepare, inspect, organize, and restock daily service items (silverware, menus, supplies).
  • Process payments, support cash handling, balance assigned bank/drawer, follow property procedures.
  • Know brand food/beverage offerings and guest service expectations.
  • Communicate guest needs and seating updates to leadership and F&B team.
  • Assist in maintaining par levels, including alcohol where applicable.
  • Follow safety, sanitation, and alcohol service guidelines per policies.
  • Support opening/closing, cleaning, stocking, and side work.

Skills

Time management
Communication skills
Teamwork
Multitasking
Cash handling / POS

Tools

POS systems

Job description

Create a welcoming first impression by greeting guests, managing the flow of seating, supporting dining room readiness, and helping the restaurant deliver warm, organized service. The Restaurant Host welcomes and seats guests, supports to-go and room service orders where applicable, assists with point-of-sale and payment activity, maintains clean and prepared guest areas, and communicates with the food and beverage team to support guest satisfaction and service flow.

Key Duties and Responsibilities
  • Greet guests in a friendly and professional manner and provide a welcoming first impression
  • Escort guests to appropriate tables based on seating availability, guest needs, and service flow
  • Answer phone calls, take accurate to-go or room service orders where assigned, and enter requests into the point-of-sale system
  • Record guest requests, modifications, and special instructions clearly and accurately
  • Maintain host stand, dining room entrance, tables, booths, chairs, service stations, and surrounding guest areas so they remain clean, organized, and guest-ready
  • Prepare, inspect, organize, and restock rolled silverware, menus, service supplies, and other items needed for daily restaurant readiness
  • Process payments, support cash handling, balance assigned bank or drawer, and follow property procedures where assigned
  • Know and understand applicable brand food and beverage selections, restaurant offerings, and guest service expectations
  • Communicate guest needs, seating updates, supply needs, inventory concerns, and service opportunities to leadership and the food and beverage team
  • Review product levels as assigned and communicate with management to help maintain appropriate par levels, including alcohol where applicable
  • Ask for required proof of age when serving alcohol or supporting alcohol service where applicable
  • Follow safe food, beverage, sanitation, alcohol service, chemical handling, and workplace guidelines per Federal, State, Terratron, and Brand policies
  • Support opening, closing, cleaning, stocking, and side work as assigned
  • Adhere to company policies, standards, procedures, and property-specific expectations
  • Extend professionalism to guests, residents, customers, clients, vendors, and associates
  • Be proactive, prompt, dependable, and attentive to detail
  • Act with integrity, demonstrate teamwork, and maintain the spirit to serve
  • Maintain a clean, professional appearance and be in uniform as assigned
  • Understand and follow basic safety, security, and emergency procedures
  • Support a culturally diverse workplace and comply with applicable Federal and State laws
  • Assist in other departments or property-specific tasks as business needs require
  • Maintain sanitary conditions and follow safe food, beverage, and alcohol service expectations applicable to the role
Who Are You?
  • You are professional, courteous, and service-focused
  • You are reliable, self-motivated, and responsible with time management
  • You are highly dependable and organized with the ability to multi-task
  • You can communicate verbally and in writing
  • You act with integrity and have the spirit to serve
  • You are motivated and able to work independently
Essential Skills and Experience
  • Reliable, self-motivated, and responsible time management
  • Strong oral and written communication skills
  • Ability to work independently and as part of a team
  • Ability to multitask, stay organized, and adapt to business needs
  • Knowledge of food and beverage service, guest service, sanitation, and brand standards preferred
  • Cash handling or point-of-sale skills may be required depending on brand or outlet
  • Ability to remain stationary or move continuously during the shift, move throughout the property, communicate with guests in person and by phone, and perform cleaning or stocking tasks as assigned
  • Ability to move items weighing up to 50 pounds and lift up to 20 pounds above shoulders where required by the position
  • Flexible scheduling may be required based on business needs, including weekends, holidays, days, evenings, and nights
  • Ability to work with cleaning chemicals and work safely per Federal, State, Terratron, and Brand policies
Benefits Overview

Competitive benefits package with a variety of benefits and perks available based on eligibility

  • Medical, dental, vision, and life insurance options for eligible full-time associates
  • 401(k) with employer matching
  • Paid time off, sick time off, and volunteer time off
  • Hotel discounts worldwide for eligible associates
  • Additional voluntary supplemental benefits
  • 50% discount at all Terratron food and beverage outlets
  • Now offering On-Demand Pay!

This job description provides a general overview of the role and is not intended to include all duties or responsibilities. Job duties, responsibilities, and requirements may be modified, expanded, or reassigned at any time, with or without notice, to meet business needs. Terratron, Inc. is an equal opportunity employer and is committed to providing reasonable accommodations in accordance with applicable federal, state, and local laws.

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