Lunch & Brunch Food Runner — Fine-Dining Service

Gracious Hospitality Management; New York (NY); On-site; USD 24,796 - 30,307; Full time

Job summary

Gracious Hospitality Management is launching COQODAQ, a new fried chicken concept adjacent to COTE NYC, seeking a capable food runner for lunch and brunch. You will rapidly deliver dishes from kitchen to tables, presenting each item with care and noting any allergy or special considerations to guests.

You will also bridge communication between kitchen and service to maintain smooth dining operations. Join a hospitality-focused company with a history of Michelin-starred and James Beard-nominated

Qualifications

• Front-of-house hospitality experience preferred.

Responsibilities

• Deliver food from kitchen to tables quickly during lunch and brunch service.
• Present dishes with explanations of components to guests, including allergy considerations.
• Act as a liaison between kitchen and service to ensure smooth dining flow.

Job description

Gracious Hospitality Management is launching COQODAQ, a new fried chicken concept adjacent to COTE NYC, seeking a capable food runner for lunch and brunch. You will rapidly deliver dishes from kitchen to tables, presenting each item with care and noting any allergy or special considerations to guests.

You will also bridge communication between kitchen and service to maintain smooth dining operations. Join a hospitality-focused company with a history of Michelin-starred and James Beard-nominated