Lounge Bartender — Craft Drinks & Exceptional Guest Experience

Crestline Hotels & Resorts; Portland (OR); On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Health insurance

Dental coverage

Vision coverage

Paid time off

401k with company match

Travel discounts

Job summary

The Lounge Bartender at Crestline Hotels & Resorts will take orders, prepare and serve alcoholic and non-alcoholic beverages and light meals, and maintain stock and cleanliness of the outlet and equipment. You will ensure accurate cash handling and uphold safety and liquor regulations.

We seek an outgoing, guest-focused individual with knowledge of drink recipes and POS operation, capable of delivering friendly, efficient service in a leisure-driven hotel environment.

Qualifications

• High school diploma or GED required.
• Minimum 1 year experience as a server or barback preferred.
• Good understanding of English language.
• Knowledge of drink recipes and beverage service standards.
• Certification in liquor, wine, and food service preferred.
• CPR and alcohol awareness certifications advantageous.

Responsibilities

• Monitor cleanliness, sanitation, and organization of work areas.
• Maintain knowledge of menu items, liquor brands, beers, and non-alcoholic selections.
• Abide by state liquor regulations, including minors and intoxicated persons rules.
• Input orders and ensure transmission verification with bar/kitchen.
• Greet guests and take orders with suggestive upselling.
• Process payments and adhere to cash handling policies.
• Maintain cleanliness of tables and service areas.
• Document maintenance needs on work orders and report to Manager.

Skills

Guest service

Upselling

Order accuracy

Cash handling

POS knowledge

English proficiency

Education

High school diploma or GED

Tools

POS system

Job description

The Lounge Bartender at Crestline Hotels & Resorts will take orders, prepare and serve alcoholic and non-alcoholic beverages and light meals, and maintain stock and cleanliness of the outlet and equipment. You will ensure accurate cash handling and uphold safety and liquor regulations.

We seek an outgoing, guest-focused individual with knowledge of drink recipes and POS operation, capable of delivering friendly, efficient service in a leisure-driven hotel environment.