Lobby Bar Server Assistant - Flexible, On-Call

Four Seasons; Orlando (FL); On-site; USD 19,000 - 28,000; Part time

Benefits offered by this job

Employee culture

Learning & development

Diversity and engagement events

Discounts & travel programs

Free employee meals

Competitive wages and benefits

401(k) matching

Employee assistance program

And so much more!

Job summary

Four Seasons Orlando is seeking a Lobby Bar Server Assistant (On-Call) to support dining services at the Lobby Bar. The role requires 1-2 years of Food & Beverage experience and a passion for delivering exceptional guest experiences in a luxury setting.

Responsibilities include assisting servers, clearing and resetting tables, and delivering food with accurate descriptions, while maintaining expo line cleanliness. Fluency in English and legal work authorization in the United States are required.

Qualifications

• Strong knowledge of food and beverages.
• Excellent communication and interpersonal skills.
• Ability to multitask and prioritize in a fast-paced environment.
• Genuine willingness to provide service to residents, guests, and peers.
• Good organizational skills and ability to work independently.
• Ability to stay composed under pressure and adapt to changing conditions.
• High work ethic and sense of responsibility within the team.
• Must be fluent in English and legally eligible to work in the United States.

Responsibilities

• Assist the server in providing an expertly served dining experience.
• Clear and reset tables according to standards.
• Maintain cleanliness and organization of expo line.
• Deliver food to the correct tables and seat numbers with accurate descriptions.
• Communicate fluently with the restaurant chef.

Skills

Food knowledge

Communication skills

Multitasking

Customer service

Organization

Working under pressure

Strong work ethic

Fluent English

Job description

Four Seasons Orlando is seeking a Lobby Bar Server Assistant (On-Call) to support dining services at the Lobby Bar. The role requires 1-2 years of Food & Beverage experience and a passion for delivering exceptional guest experiences in a luxury setting.

Responsibilities include assisting servers, clearing and resetting tables, and delivering food with accurate descriptions, while maintaining expo line cleanliness. Fluency in English and legal work authorization in the United States are required.