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Lobby Bar Bartender - Part Time

Sonesta International Hotels

Charlotte (NC)

On-site

USD 10,000 - 60,000

Part time

Yesterday
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Job summary

A leading hospitality company is seeking a part-time Bartender for their Charlotte location. The role involves preparing drinks, providing excellent customer service, and maintaining a clean bar area. Ideal candidates will have bartending experience, strong organizational skills, and a friendly demeanor. Flexibility to work various shifts, including weekends and holidays, is essential. Competitive pay and benefits are offered.

Benefits

Medical, Dental and Vision Insurance
401(k) Retirement Plan with Company Match
Paid Vacation and Sick Days
Sonesta Hotel Discounts
Educational Assistance

Qualifications

  • Experience as a Bartender required, preferably in a high-volume bar.
  • Food handlers and TIPS certificates required.
  • Must read, write and speak English fluently.

Responsibilities

  • Greet and interact with guests warmly.
  • Prepare drinks and serve food and beverages.
  • Adhere to safety and sanitation guidelines.

Skills

Organizational Skills
Attention to Detail
Customer Service

Education

High School Diploma or GED

Tools

Computerized Cash Registers

Job description

Join to apply for the Lobby Bar Bartender - Part Time role at Sonesta International Hotels

2 days ago Be among the first 25 applicants

Join to apply for the Lobby Bar Bartender - Part Time role at Sonesta International Hotels

Job Description Summary

The Bartender is responsible for consistently delivering results that contribute to the mission and overall success of the hotel by accomplishing performance objectives covering the social venues of the hotel. The bartender sets-up, services, and breaks-down the bar area ensuring a high level of quality, consistency and service.

Job Description Summary

The Bartender is responsible for consistently delivering results that contribute to the mission and overall success of the hotel by accomplishing performance objectives covering the social venues of the hotel. The bartender sets-up, services, and breaks-down the bar area ensuring a high level of quality, consistency and service.

Job Description

DUTIES AND RESPONSIBILITIES:

  • Greet, welcome, and interact with guests in a warm and friendly manner.
  • Take orders, prepare drinks according to recipes and serve all food and beverage requests in the bar.
  • Demonstrate complete knowledge of the food and beverage menu.
  • Prepare the bar for service by ensuring bar supplies, garnishes, utensils are properly set up in accordance with quality standards.
  • Inventory unused liquor and beverages. Ensure that all liquor is properly secured before, during, and at close of shift.
  • Adhere to all cash handling and credit card policies and procedures. Ensure that all drink orders from servers are accurately rung into the P.O.S. system.
  • Clean and reset bartop and tables immediately after guests depart.
  • Complete all closing duties and reports as assigned.
  • Secure all liquors, beers, wines, coolers, cabinets and storage areas.
  • Adhere to established safety and sanitation guidelines.
  • Adhere to uniform and grooming standards.
  • Perform other duties or projects as requested by management.


Work Environment

  • Must be able work in a fast-paced environment.
  • Majority of work takes place indoors.
  • Must be able to tolerate extreme temperatures - i.e. kitchens, freezers.


Physical Demands

  • Must be able work in a fast-paced environment.
  • Majority of work takes place indoors.
  • Must be able to tolerate extreme temperatures - i.e. freezers, loading dock.


Expected Hours of Work

  • Must be flexible to work variable days of the week to include weekends and holidays.
  • Must be flexible to work variable shifts (days, nights, overnights).


QUALIFICATIONS AND REQUIREMENTS:

  • Experience as a Bartender required, preferably in a high-volume bar.
  • Experience with computerized cash registers preferred.
  • High school diploma or General Education Degree (GED) preferred.
  • Excellent organizational skills and attention to detail.
  • Able to work quickly without compromising quality.
  • Ability to work with minimal supervision and maintain a high level of performance.
  • Attentive, friendly, helpful and courteous to all guests, managers and fellow employees.
  • Must be able to stand and exert fast-paced mobility for entire shift.
  • Ability to work cohesively with co-workers as part of a team.
  • Food handlers and TIPS certificates required.
  • Previous front facing guest service experience required.
  • Must read, write and speak the English language fluently.


Additional Job Information/Anticipated

Pay Range

$8.00

Benefits

Sonesta recognizes that benefits play a vital role in helping ensure the health and financial security of employees and their families. We offer a variety of benefits to our employees including:

  • Medical, Dental and Vision Insurance
  • Health Savings Account with Company Match
  • 401(k) Retirement Plan with Company Match
  • Paid Vacation and Sick Days
  • Sonesta Hotel Discounts
  • Educational Assistance
  • Paid Parental Leave
  • Company Paid Life Insurance
  • Company Paid Short Term and Long Term Disability Insurance
  • Various Employee Perks and Discounts
  • Hospital Indemnity
  • Critical Illness Insurance
  • Accident Insurance


Sonesta is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Upon submitting your application, please ensure you complete a full application in addition to attaching a resume. Incomplete applications received will not be considered.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Part-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Hospitality

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