LineCookPrep Cook starting 20 per hour

Fiorella's

Concord (MA)

On-site

USD 25,000 - 30,000

Full time

14 days+

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Benefits offered by this job

401(k)
Flexible schedule
Health insurance
Training & development

Job summary

Fiorella's Cucina in Concord, MA is seeking Line Cooks/Prep Cooks for our Concord location. We look for someone with a passion for hospitality, a desire to learn, and a great personality to help us deliver memorable dining experiences.

Must have general food and sanitation knowledge, basic knife skills, and the ability to work in a high-paced environment. Fiorella's is a family-owned restaurant committed to quality, legendary service, and creating an upbeat, family culture.

Qualifications

  • Must have general food and sanitation knowledge.
  • Basic knife skills.
  • Ability to work in a high-paced environment.
  • Passion for hospitality, willingness to learn, and a great personality.

Skills

Hospitality passion
Willingness to learn
Great personality
Knife skills
Food safety

Job description

Benefits
  • 401(k)
  • Flexible schedule
  • Health insurance
  • Training & development

Make life more delicious! Exciting opportunity to join a growing local company with multiple locations! Fiorella's Cucina is seeking Line Cooks/Prep Cooks for our Concord location. We are looking for someone with a passion for hospitality, desire to learn, and a great personality! The Line Cook/Prep Cook is one of the most important roles in our company. Line Cook/Prep Cook should have general food and sanitation knowledge, basic knife skills, and the ability to work in a high paced environment. Fiorella's is a family owned and operated Italian restaurant dedicated to superior quality food and beverages, legendary customer service, and treating our team members like family. We are proud of our ability to create regulars and of our fun, upbeat, family culture of creating and retaining a staff capable of delivering an exceptional experience, one meal at a time, every time.

Must be flexible and available to work a minimum of three shifts per week.

Inspiration from Italy. Hospitality from the heart. www.fiorellascucina.com

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