Line & Prep Cook - Fast-Paced Kitchen Pro

Margaritaville Lanier Islands; Buford (GA); On-site; USD 30,000 - 40,000; Full time

Job summary

Margaritaville Lanier Islands in Buford, Georgia is seeking a prep/line cook to ensure food preparation quality and safety. Responsibilities include cooking, maintaining cleanliness, and following company procedures. The ideal candidate has at least six months of experience in a high-volume restaurant and good communication skills. Availability for weekends and holidays is required. Join a dynamic kitchen team at this exciting location by applying today!

Qualifications

• Six months to one year of experience as a prep/line cook in a full-service restaurant.
• Health permit/food safety cards obtained before first day of employment.

Responsibilities

• Prepare and cook food according to specifications.
• Ensure station setup for guest safety and quality standards.
• Maintain kitchen cleanliness and safety standards.

Skills

Written and verbal communication skills

Knowledge of cooking techniques

Ability to multitask in a fast-paced environment

Good judgment and decision making

Education

High school degree or GED preferred

Culinary degree or equivalent preferred

Job description

Margaritaville Lanier Islands in Buford, Georgia is seeking a prep/line cook to ensure food preparation quality and safety. Responsibilities include cooking, maintaining cleanliness, and following company procedures. The ideal candidate has at least six months of experience in a high-volume restaurant and good communication skills. Availability for weekends and holidays is required. Join a dynamic kitchen team at this exciting location by applying today!