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Job summary
Margaritaville Lanier Islands is seeking a Waterpark Cook to ensure high food quality and guest satisfaction. Responsibilities include ensuring cleanliness, preparing food to specification, and maintaining safety standards. Ideal candidates should be at least 16 years old, able to stand for long periods, and have prior food experience. This role involves working as a team member to deliver great customer experiences in a dynamic waterpark environment.
Qualifications
Must be at least 16 years of age.
Ability to communicate in a friendly manner even when stressed.
Prior food and beverage cooking experience preferred.
Responsibilities
Ensure cleanliness and guest satisfaction.
Prepare food and maintain kitchen stations.
Ensure food safety standards are exceeded.
Skills
Communication skills
Ability to stand for long periods
Food safety knowledge
Job description
Margaritaville Lanier Islands is seeking a Waterpark Cook to ensure high food quality and guest satisfaction. Responsibilities include ensuring cleanliness, preparing food to specification, and maintaining safety standards. Ideal candidates should be at least 16 years old, able to stand for long periods, and have prior food experience. This role involves working as a team member to deliver great customer experiences in a dynamic waterpark environment.