Line Cook - We Do Days!

Ruby Slipper Restaurant Group

Miramar Beach (FL)

Vor Ort

USD 17.000 - 22.000

Vollzeit

Vor 10 Tagen

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Benefits dieser Stelle

Days shifts
Medical and Dental benefits
Paid Time Off
Growth opportunities

Zusammenfassung

Ruby Slipper Restaurant Group in Florida is seeking a kitchen team member to accurately prepare hot foods, portion items, and plate dishes for our all-day brunch concepts. You will help ensure quality and presentation while working with a tight-knit crew in a fast-paced setting.

Requirements include at least 1 year of kitchen experience, ability to lift up to 50 lbs, and clear communication with managers and teammates.

Qualifikationen

  • Minimum 1 year of kitchen prep and cooking experience.
  • Follow Ruby Standards and recipes to ensure quality.
  • Maintain a clean and sanitary work area.
  • Communicate clearly with managers and crew.

Aufgaben

  • Accurately and efficiently prepare hot food items.
  • Prepare and portion food prior to cooking.
  • Plate and garnish cooked items and prepare garnishes for hot dishes.

Kenntnisse

Kitchen experience
Communication
Portion control
Sanitation
Stand for long hours
Lifts up to 50 lbs

Jobbeschreibung

Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch

Why would you want to work here?

We Do Days!?Ruby is an all-day brunch concept open for Breakfast and Lunch Only! Make your money and be home in time for dinner!

Job Summary:

Accurately and efficiently prepare hot food products as well as prepare and portion food prior to cooking. Responsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.

What does it take to be a Ruby Krewe Member?
  • A firm belief that butter and bacon make everything better!
  • Able to follow Ruby Standards and recipes consistently – responsible for the quality of products served
  • Complies with our standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures
  • Maintains a clean and sanitary work area
  • A minimum of 1 year of experience in kitchen preparation and cooking
  • Must be able to communicate clearly with managers, kitchen, and front of house krewe members
  • Be able to reach, bend stoop, and frequently lift up to 50lbs
  • Be able to work in a standing position for long periods of time (up to 10 hours)
Other Duties:

Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties, and responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

As the newest Ruby Krewe member, you’ll enjoy:
  • The flexibility to work Days Only!
  • Medical and Dental group benefits
  • Paid Time Off
  • Opportunity for Growth and Pay Increases
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