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Ruby Slipper Restaurant Group in Charlotte seeks a dedicated Ruby Krewe Member to accurately prepare hot food products and maintain quality standards. You will have the opportunity to work only during the day, ensuring you can enjoy your evenings as well!
This role requires a minimum of 1 year of relevant kitchen experience and the ability to communicate effectively with your team. Competitive benefits including medical, dental, and paid time off are included, along with opportunities for growth.
Born from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch.
We Do Days! Ruby is an all-day brunch concept open for Breakfast and Lunch Only! Make your money and be home in time for dinner!
Accurately and efficiently prepare hot food products as well as prepare and portion food prior to cooking. Responsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
What does it take to be a Ruby Krewe Member?
Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.