Line Cook (Upscale / Fine Dining)

The Post Oak; Spring (TX); On-site; USD 30,000 - 50,000; Full time

Job summary

Join a dynamic team in a renowned upscale dining environment where your culinary skills can shine. This role as a Line Cook offers an exciting opportunity to contribute to a positive and respectful workplace that values diversity. With structured training and growth programs, you'll not only enhance your culinary expertise but also enjoy generous employee discounts and flexible schedules. If you have a passion for food and a commitment to guest satisfaction, this is the perfect opportunity to elevate your career in the hospitality industry.

Benefits

Unparalleled training and development programs

Generous employee discounts

Flexible schedules

Multiple benefit plans

Paid time off or paid sick leave

Opportunities for advancement

Community volunteer opportunities

Positive and respectful work environment

Qualifications

• 1+ year experience as a Line Cook in upscale or fine dining.
• Passionate about great food and providing excellent guest experiences.

Skills

Upscale / Fine Dining Experience

Team Player

Fast-Paced Environment Comfort

Guest First Attitude

Job description

Overview

JOIN A WINNING TEAM!

Line Cook (Upscale / Fine Dining)

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

What we offer you:

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements and hotels
• Flexible schedules
• Multiple benefit plans to suit your needs
• Paid time off or paid sick leave (based on location)
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Qualifications

Apply now if you:

• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
• Are a Team Player with a guest first attitude
• Have 1+ year upscale / fine diningLine Cook experience
• Have a passion for great food and great fun
• Are comfortable working in fast-paced environment

Learn more about Landry’s by visiting our website at www.landrysinc.comEOE