Line Cook (Upscale / Fine Dining)

Morton's The Steakhouse

Sacramento (CA)

On-site

USD 26,174 - 34,440

Full time

14 days+

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Benefits offered by this job

Training programs
Employee discounts on dining
Flexible schedules
Benefits plans
Paid time off
Advancement opportunities
Volunteer opportunities
Diverse work environment

Job summary

Morton's The Steakhouse is hiring a Line Cook for an upscale dining environment. You will work as part of a team to prepare high-quality dishes, maintain cleanliness, and uphold dining standards.

The role offers competitive hourly pay and tips, with a focus on guest satisfaction and precision in a fast-paced kitchen. Ideal candidates have at least 1 year of upscale or fine dining line cook experience, a passion for great food, and enjoy a collaborative team setting.

Qualifications

  • Team-oriented with a guest-first attitude.
  • 1+ year upscale/fine dining Line Cook experience.
  • Passion for great food and a fun work environment.
  • Comfortable working in a fast-paced kitchen.

Skills

Team player
Guest-first attitude
Upscale / fine dining experience
Fast-paced environment

Job description

Line Cook (Upscale / Fine Dining)

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Overview

JOIN A WINNING TEAM!

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

What We Offer You
  • Unparalleled training and development programs
  • Generous employee discounts on dining, retail, amusements and hotels
  • Flexible schedules
  • Multiple benefit plans to suit your needs
  • Paid time off or paid sick leave (based on location)
  • Opportunities for advancement
  • Community volunteer opportunities with Landry’s League
  • Positive and respectful work environment where diversity is valued
Qualifications
  • Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
  • Are a Team Player with a guest first attitude
  • Have 1+ year upscale / fine dining Line Cook experience
  • Have a passion for great food and great fun
  • Are comfortable working in fast-paced environment

Learn more about Landry’s by visiting our website at www.landrysinc.com

EOE

Posted Salary Range

USD $19.00 - USD $25.00 /Hr.

Tipped Position

This position earns tips

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