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Chili’s in the United States is seeking Kitchen Team Members to support fast-paced service and food preparation. You will learn and execute recipes, maintain cleanliness, and help keep orders moving while contributing to a welcoming team environment.
Ideal candidates think quickly and work well with others, with experience in food service or a similar setting. Flexible scheduling options include part-time or full-time roles, with opportunities for growth within the company.
Our Kitchen, or as we like to say at Chili’s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili’s. If you take pride in great team work, then we want to hear from you!
Chili’s was born in Dallas, Texas in 1975. Since then, we’ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.