Line Cook - Training, Growth & Flexible Hours

King's Seafood Company Career Center; Santa Monica (CA); On-site; USD 22,000 - 26,000; Full time

Benefits offered by this job

Growth Opportunities

Education Reimbursement

Generous Dining Discount

Job summary

King's Seafood Company Career Center in Santa Monica is hiring for the Cook position. This role is crucial for ensuring every guest has a memorable meal through consistency and quality. The position offers competitive hourly rates of $22 - $26 based on experience and promises growth opportunities with a strong focus on teamwork and flexible hours.

Applicants should have at least one year of experience in a restaurant and be able to communicate effectively in English. Training will be provided for various cooking stations including Grill, Sauté, and Pantry.

Qualifications

• Minimum of 18 years of age.
• 1 year experience as a restaurant cook.
• Ability to maintain complete knowledge of all cooking techniques.

Responsibilities

• Complete opening and closing duties as assigned.
• Prepare necessary food items for meal period and next service.
• Cook for scheduled meal period.

Skills

Cooking techniques

Communication (verbal and written)

Sanitation and cleanliness

Education

High school graduate

Food handlers Card

Job description

King's Seafood Company Career Center in Santa Monica is hiring for the Cook position. This role is crucial for ensuring every guest has a memorable meal through consistency and quality. The position offers competitive hourly rates of $22 - $26 based on experience and promises growth opportunities with a strong focus on teamwork and flexible hours.

Applicants should have at least one year of experience in a restaurant and be able to communicate effectively in English. Training will be provided for various cooking stations including Grill, Sauté, and Pantry.