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Messina Hof Wine Cellars seeks a Line Cook to support the Executive Chef by preparing ingredients, soups, salads, and sauces, and stocking kitchen stations. The role requires adherence to recipes, safe operation of kitchen equipment, and maintaining sanitation standards.
The position involves varying shifts, with opportunities for part-time or full-time engagement, and is based in Richmond, TX, at a winery/kitchen setting. Certifications like TABC and Food Handler are required.