Line Cook (PT)

Davidson Hospitality Group

Spokane (WA)

On-site

USD 21,000 - 29,000

Full time

7 days ago
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Benefits offered by this job

Medical Coverage
Dental & Vision Coverage
401K Match
Hotel Discounts
Tuition Reimbursement
Paid Time Off
Teledoc Service
Pet Insurance

Job summary

The Historic Davenport Hotel, Autograph Collection in Spokane, WA is seeking a skilled Line Cook to join our culinary team. You will prepare and cook a variety of dishes, maintain kitchen cleanliness, and collaborate with chefs to develop new menu items in a fast-paced environment.

Competitive hourly wage starting at $18.00 plus tips and a comprehensive benefits package through Davidson Hospitality Group. WA state food handler's card and a high school diploma are preferred; apply to become part

Qualifications

  • WA State Food Handler's Card required or desired.
  • High school diploma or equivalent.
  • Previous Line Cook or similar role experience.
  • Ability to work in a fast-paced environment.

Responsibilities

  • Prepare and cook a variety of dishes with precision and attention to detail.
  • Collaborate with the culinary team to develop new menu items and specials.
  • Maintain cleanliness and organization of the kitchen and workstations.
  • Ensure food quality and presentation meet high standards.
  • Follow recipes and cooking techniques to deliver exceptional meals.

Skills

Line Cook experience
Culinary techniques
Teamwork
Communication
Stamina

Education

High school diploma

Job description

Property Description

The Historic Davenport Hotel, Autograph Collection is a prestigious, iconic hotel located in Spokane, Washington, offering exciting job opportunities for hospitality professionals seeking to be part of a historic and renowned team. Joining our team means becoming part of a renowned hospitality brand known for its commitment to exceptional guest service and unmatched elegance. The hotel boasts a rich history, stunning architecture, and luxurious amenities, making it a sought-after destination for both business and leisure travelers. As a team member, you will have the opportunity to work in a unique and historic environment, providing outstanding service to guests from all over the world. The Historic Davenport Hotel values professional growth and development, offering opportunities for advancement within the organization. Join our team and be part of a rewarding and fulfilling career in the hospitality industry, where your skills and dedication will be recognized and rewarded in a truly special setting.

Overview

Are you a passionate and skilled Line Cook looking for an exciting opportunity to showcase your culinary talents in a fast-paced and dynamic environment? Join our team as a Line Cook and be part of a culinary team committed to delivering exceptional dining experiences to our guests. We are seeking dedicated individuals who are eager to create delicious and visually stunning dishes that will leave a lasting impression.

Wage $18.00 p[er hour + tips.

  • Prepare and cook a variety of dishes with precision and attention to detail
  • Collaborate with the culinary team to develop new menu items and specials
  • Maintain cleanliness and organization of the kitchen and workstations
  • Ensure food quality and presentation meet our high standards
  • Follow recipes and cooking techniques to consistently deliver exceptional meals
  • Adhere to food safety and sanitation regulations
  • Work in a fast-paced environment while maintaining composure and efficiency
  • Demonstrate a passion for culinary arts and a willingness to learn and grow
  • Join our team of culinary professionals and elevate the dining experience for our guests.
Qualifications

WA State Food Handler's CardHigh school diploma or equivalentPrevious experience as a Line Cook or in a similar roleKnowledge of culinary techniques and ingredientsAbility to work in a fast-paced environmentStrong communication and interpersonal skillsAbility to work independently and as part of a teamAbility to stand for extended periods of timeWillingness to learn and take direction from senior chefs

Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US.

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company.

In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Multiple Tiers of Medical CoverageDental & Vision Coverage24/7 Teledoc serviceFree Maintenance MedicationsPet InsuranceHotel DiscountsTuition ReimbursementPaid Time Off (vacation, sick, bereavement, and Holidays).
  • 401K Match

Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.

EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation

Davidson Hospitality is a drug free workplace. Upon acceptance of a job offer, pre-employment drug test and background check are required. Reference Washington State Law (RCW 49.94) here and at https://www.atg.wa.gov/fair-chance-act. We participate in E-Verify.

Salary Range

USD 18.00 - USD 18.00 /Hr.

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