Line Cook Pro in a Fast-Paced Kitchen, Growth & Perks

The Sicilian Butcher Peoria; Arizona; On-site; USD 19,286 - 30,307; Full time

Benefits offered by this job

Competitive pay

Career growth opportunities

Health, Dental and Vision

Job summary

The Sicilian Butcher is seeking an energetic Line Cook to join our fast-paced kitchen in Peoria. You will craft bold, scratch-made dishes and work alongside a passionate culinary team to maintain high standards of quality, cleanliness, and safety.

Ideal candidates have 4+ years of Line Cook experience, strong multitasking ability, and a solid understanding of food safety and guest satisfaction. A current food handlers card and reliability are essential.

Qualifications

• 4+ years of Line Cook experience preferred.
• Ability to recreate recipes per The Sicilian Butcher standards.
• Knowledge of food safety standards and restaurant cleanliness.
• Must have a current food handlers card or ability to obtain one.
• Must be punctual, have a positive attitude, and be a team player.
• High school diploma or hospitality-related degree is a plus.

Responsibilities

• As a Line Cook, you’ll be at the heart of our kitchen, bringing bold flavors and scratch-made dishes to life during every service.
• Cook and prepare a variety of food according to production guidelines and standardized recipes
• Set up workstation with all needed ingredients and equipment
• Prepare ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
• Safely utilize a variety of utensils and kitchen equipment, including knives, ovens, stoves, slicers, mixers, etc.
• Arrange, garnish, and portion food according to established guidelines
• Properly store food by adhering to food safety policies and procedures
• Adhere to safety policies and procedures, including proper food safety and sanitation
• Perform other duties as assigned by management

Skills

Multitasking

Food safety

Guest experience

Team player

Menu knowledge

Education

High school diploma or hospitality-related degree

Job description

The Sicilian Butcher is seeking an energetic Line Cook to join our fast-paced kitchen in Peoria. You will craft bold, scratch-made dishes and work alongside a passionate culinary team to maintain high standards of quality, cleanliness, and safety.

Ideal candidates have 4+ years of Line Cook experience, strong multitasking ability, and a solid understanding of food safety and guest satisfaction. A current food handlers card and reliability are essential.