Line Cook & Prep Pro - Growth, Tips, Flexible Schedule

World Wrapps International LLC

Santa Clara (CA)

On-site

USD 21,309 - 30,350

Part time

14 days+

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Benefits offered by this job

$18.75/hour base plus $2.50-$3.50/hr. in tips
Health, vision and dental insurance
$150 referral bonuses
1 FREE meal per shift and discounts on your days off
Managerial training and growth opportunities

Job summary

World Wrapps International LLC is seeking dedicated Restaurant BOH Prep & Line Cooks in Santa Clara, California. The role requires preparing food, following recipes, and ensuring top-quality service.

Applicants should be at least 16 years old, able to work in a fast-paced team environment, and possess previous cooking experience. The position offers health benefits, flexible scheduling, and growth opportunities.

Qualifications

  • At least 16 years old.
  • Ability to adapt and follow instructions.
  • Ability to move freely around the kitchen.
  • Ability to lift loads of 25-50 pounds.
  • Ability to operate kitchen equipment including fryers, grills, and more.
  • Ability to thrive in a fast-paced environment.
  • Ability to work well in a team environment.

Responsibilities

  • Prepare all served food.
  • Follow detailed recipes for scratch kitchen.
  • Cook food, manage production & presentation of all food on the line.
  • Operate standard kitchen equipment safely and efficiently.
  • Inspect, clean, and maintain food preparation areas.
  • Ensure food is stored and cooked at proper temperatures.
  • Ensure the freshness and quality of food by tasting.

Skills

Previous experience in cooking and culinary arts
Knowledge of kitchen equipment
High-level knife skills
Strong attention to detail

Job description

World Wrapps International LLC is seeking dedicated Restaurant BOH Prep & Line Cooks in Santa Clara, California. The role requires preparing food, following recipes, and ensuring top-quality service.

Applicants should be at least 16 years old, able to work in a fast-paced team environment, and possess previous cooking experience. The position offers health benefits, flexible scheduling, and growth opportunities.

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