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U.S. Department of the Navy is seeking a Line Cook to assist in preparing food, obtaining ingredients, and maintaining clean prep areas at the U.S. Naval Academy in Annapolis, MD.
The role focuses on following standardized recipes, maintaining food quality, and supporting line cooks and banquet prep as needed. Located in the Naval Academy's NABSD Retail Dining and Hospitality, this position requires experience in culinary duties and proper storage practices, with ServSafe certification
U.S. Department of the Navy is seeking a Line Cook to assist in preparing food, obtaining ingredients, and maintaining clean prep areas at the U.S. Naval Academy in Annapolis, MD.
The role focuses on following standardized recipes, maintaining food quality, and supporting line cooks and banquet prep as needed. Located in the Naval Academy's NABSD Retail Dining and Hospitality, this position requires experience in culinary duties and proper storage practices, with ServSafe certification