Line Cook/Prep Cook-Bronx

Kommissary; New York (NY); On-site; USD 80,000 - 100,000; Full time

Job summary

Join a leading social enterprise as a Line Cook, responsible for preparing high-quality meals in a fast-paced kitchen. This role values teamwork and attention to detail, offering competitive pay and opportunities for professional development in a mission-driven environment.

Benefits

Health insurance

PTO

Professional development opportunities

Qualifications

• Proven experience as a line cook in a high-volume kitchen environment.
• Strong knowledge of food preparation techniques and safety protocols.
• Bilingual in Spanish is a plus.

Responsibilities

• Prepare and cook food using advanced techniques such as grilling and roasting.
• Ensure food preparation and storage meet safety standards.
• Work collaboratively with the kitchen team to ensure timely meal production.

Skills

Food preparation techniques

Knife skills

Teamwork

Attention to detail

Ability to work under pressure

Job description

5 days ago Be among the first 25 applicants

Get AI-powered advice on this job and more exclusive features.

About Kommissary

Kommissary is a social enterprise on a mission to spread joy through food. We deliver high volumes of diverse, high-quality meals to New Yorkers. As a proud minority-owned business, we value diversity, equity, and inclusion and foster a collaborative workplace.

Description

Job Title: Line Cook

Reports to: Kitchen Manager

Location: Bronx, NY

About Kommissary

Kommissary is a social enterprise on a mission to spread joy through food. We deliver high volumes of diverse, high-quality meals to New Yorkers. As a proud minority-owned business, we value diversity, equity, and inclusion and foster a collaborative workplace.

Role Overview

The Line Cook is responsible for preparing and cooking meals to meet Kommissary’s high-quality standards in a fast-paced, high-volume kitchen environment. This role requires strong technical skills, teamwork, and the ability to maintain consistency under pressure. The ideal candidate is reliable, detail-oriented, and passionate about delivering exceptional food.

Key Responsibilities

• Prepare and cook food using advanced techniques such as grilling, roasting, and pan-frying.
• Execute precise knife skills for consistent food preparation.
• Ensure food preparation and storage meet NY Department of Health safety standards.
• Maintain a clean and organized workstation, adhering to health and safety protocols.
• Work collaboratively with the kitchen team to ensure timely and high-quality meal production.
• Maintain focus and attention to detail, even under pressure.
• Demonstrate a sense of urgency and the ability to multitask in a fast-paced environment.
• Communicate effectively with team members and supervisors to support smooth operations.
• Stay positive, calm, and solutions-oriented during high-pressure situations.
• Work overtime when required to meet production deadlines.
  
  

Qualifications

• Proven experience as a line cook in a high-volume kitchen environment.
• Strong knowledge of food preparation techniques and safety protocols.
• Excellent knife skills and attention to detail.
• Ability to work efficiently as part of a team and independently when needed.
• Dependable, punctual, and able to maintain composure under pressure.
• Bilingual in Spanish is a plus.
  
  

Physical Requirements

• Ability to lift up to 50 lbs.
• Work standing or walking for extended periods.
• Perform physical tasks such as bending, squatting, and moving at a fast pace.
• Reasonable accommodations will be made for individuals with disabilities.
  
  

What We Offer

• Competitive hourly pay: $18.00–$19.00 per hour.
• Health insurance, PTO, and professional development opportunities.
• A mission-driven, inclusive workplace with growth opportunities.
  
  

Equal Employment Opportunity

Kommissary is an equal opportunity employer and does not discriminate based on race, color, religion, sex (including pregnancy and gender identity), national origin, political affiliation, sexual orientation, marital status, disability, genetic information, age, parental status, military service, or other non-merit factors. We are committed to providing reasonable accommodations for individuals with disabilities. To request accommodations, contact [e-mail].

Apply Today

Join Kommissary as a Line Cook and bring your culinary expertise to help us deliver joy through food every day!

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

Referrals increase your chances of interviewing at Kommissary by 2x

Sign in to set job alerts for “Prep Cook” roles.

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.