Line Cook / Prep Cook

iHire; Port Charlotte (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking an experienced prep cook to join their passionate kitchen team. This role offers the opportunity to work with quality ingredients and enhance your culinary skills in a fast-paced environment. You will be responsible for preparing and cooking orders while maintaining high standards of food safety and sanitation. If you're eager to grow your skills and work in a supportive team atmosphere, this position is perfect for you!

Benefits

Flexible schedule

Paid training

Referral program

Qualifications

• Experience with menu items and food preparation.
• Ability to maintain high standards of cleanliness and sanitation.

Responsibilities

• Prepare and cook customers' orders efficiently.
• Maintain cleanliness and sanitation standards in the kitchen.
• Anticipate customer demand and work under pressure.

Skills

Fast food safety certification

Knife skills

Cooking skills

Pressure management

Plate presentation skills

Job description

4 days ago Be among the first 25 applicants

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We're looking for an experienced prep cook to help our team in the kitchen. A successful candidate will have previous experience with our menu items and will work with other kitchen staff members to maintain high standards for food preparation, safety, and sanitation. This is an excellent opportunity to work with a team that takes pride in their restaurant and is passionate about serving quality food.

Responsibilities

• Hold fast food safety certification.
• Have knife skills.
• Prepare and cook customers' orders.
• Stand in one place for an extended period of time.
• Learn how to work fast under pressure.
• Anticipate customer demand.
• Maintain cleanliness and sanitation standards.
• Enhance plate presentation skills.
• Master the art of sautéing.
  
  

Job Types: Full-time, Part-time

Pay: $16.00 - $20.00 per hour

Benefits

• Flexible schedule
• Paid training
• Referral program
  
  

Shift

• Day shift
• Evening shift
  
  

Work Location: In person

Employment Type: Full Time

Salary: $16 - $21 Hourly

Bonus/Commission: Yes

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services and Restaurants

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