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Culinary Khancepts in Houston is seeking a dedicated line cook to plate dishes and handle basic prep across a restaurant. You will set up and stock your station, prepare ingredients, and work with the kitchen team to ensure timely, high-quality plates. This role offers growth within a dynamic hospitality group.
Join a fast-paced environment focused on collaboration, quality, and guest satisfaction, with opportunities to advance as the company expands its multi-concept portfolio.
Culinary Khancepts is a Houston-based, multi-concept hospitality and entertainment group featuring a diverse portfolio of restaurants, cinemas, and iconic local destinations. Our concepts include State Fare Kitchen & Bar, Liberty Kitchen & Oysterette, The Audrey, Reel Luxury Cinemas, Epicure Café, Leo’s, the Historic River Oaks Theatre, Mayahuel, Star Cinema Grill, Hollywood Palms, and River Oaks Pharmacy.
At Culinary Khancepts, our Team Members are at the heart of every experience we create. We foster a collaborative, fast-paced environment where individuals are encouraged to grow, develop their skills, and take pride in delivering exceptional hospitality.
At Liberty Kitchen & Oysterette, fresh seafood, coastal-inspired cuisine, craft cocktails, and genuine hospitality come together in a lively yet refined neighborhood setting. Join a team passionate about quality, creativity, and creating memorable experiences for every guest.
A line cook plates dishes and completes basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas, and making sure the kitchen is stocked. We are looking for dedicated team members who want to grow with an incredible company.