Line Cook/Prep Cook

Cheddar's Scratch Kitchen; Evansville (IN); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a dedicated Line Cook/Prep Cook to join their team. This entry-level position offers the opportunity to work in a vibrant, family-like culture that values motivation and growth. You will play a crucial role in preparing scratch-made dishes, ensuring high standards of safety and sanitation, and creating a welcoming experience for guests. With flexible schedules and opportunities for career advancement, this role is perfect for those looking to grow in the culinary field while enjoying competitive pay and benefits.

Benefits

Competitive salary with weekly pay

Flexible schedules

Health and wealth benefits

Dining discounts

Opportunities for career advancement

Qualifications

• Ability to prepare and present dishes according to recipes.
• Maintain high safety and sanitation standards daily.

Responsibilities

• Prepare and present dishes according to recipes and standards.
• Maintain high safety and sanitation standards.

Skills

Food Preparation

Sanitation Standards

Teamwork

Positive Attitude

Education

High School Diploma

Job description

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Pay will vary by location. See additional job details and benefits below.

At Cheddar's, we serve great tasting food made from scratch. Whether you're dicing, slicing, breading, chopping, mixing, or grilling, you're the key to our guests' experience. Your role is to prepare and present dishes according to our recipes and standards, maintaining high safety and sanitation standards daily.

Working at Cheddar's means:

• Serving scratch-made food at affordable prices.
• Taking pride in your work and our brand.
• Creating a welcoming experience for guests.
• Approaching each day with a positive attitude.
• Being part of a fun, family-like culture that values motivation and growth.

As part of our team, enjoy benefits such as:

• Competitive salary with weekly pay.
• Flexible schedules to fit your life outside of work.
• Health and wealth benefits.
• Dining and other discounts.
• Opportunities for career advancement.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industry

• Restaurants