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Join a forward-thinking restaurant that values quality and family! As a Line Cook/Prep Cook/Dishwasher, you'll be part of a dynamic team dedicated to serving premium, fresh food in a scratch kitchen. Enjoy competitive wages, flexible schedules, and opportunities for career advancement. This entry-level position is perfect for those passionate about great food and teamwork. With a commitment to quality of life, we close our restaurants on major holidays, ensuring you have time with your loved ones. Be proud of where you work and apply today!
Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we’re Premium, Polished and Professional, we’re also Cool (known as 3 PC). We live by “The Big Sky Spirit” which is our cultural compass and is evident in everything that we do.
Starting Rate Based on Experience: $16 - $18/hr
We prepare premium food in a scratch kitchen. Our menu items are made in small batches for freshness. Our on-premises butcher shop allows us to hand carve and grind daily, ensuring peak freshness and flavor of our beef and bison.
We prioritize family and quality of life, closing our restaurants on July 4th, Thanksgiving, and Christmas Day.
Daily physical activity and lifting up to 100 lbs. is required, including standing, bending, reaching, pushing, and lifting, with exposure to smoke, steam, high temperatures, humidity, and cold.
Apply today! Ted’s Montana Grill is an Equal Opportunity and e-Verify employer.