Enable job alerts via email!

Line Cook/Prep Cook

Ted's Montana Grill

Atlanta (GA)

On-site

USD 10,000 - 60,000

Part time

2 days ago
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

Ted's Montana Grill is seeking a Line Cook/Prep Cook in Atlanta, GA, who is passionate about cooking in a scratch kitchen. The role offers competitive pay, flexible schedules, and opportunities for career advancement in a unique restaurant environment that values great food and teamwork.

Benefits

Competitive wages
Flexible schedules
Medical benefits
401(k) plan with matching
Career advancement opportunities

Qualifications

  • Full-service restaurant kitchen experience desired.
  • Must be a great team player.
  • Ability to multitask is essential.

Responsibilities

  • Prepare made-from-scratch food and display showmanship.
  • Interact with guests in display kitchens.

Skills

Multitasking
Team Player
Passion for Great Food

Job description

Join to apply for the Line Cook/Prep Cook role at Ted's Montana Grill

1 day ago Be among the first 25 applicants

Join to apply for the Line Cook/Prep Cook role at Ted's Montana Grill

Extensive Grill Experience

Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we’re Premium, Polished and Professional, we’re also Cool (known as 3 PC). We live by “The Big Sky Spirit” which is our cultural compass and is evident in everything that we do.

Line Cooks/Prep Cooks/Dishwashers

Extensive Grill Experience

Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we’re Premium, Polished and Professional, we’re also Cool (known as 3 PC). We live by “The Big Sky Spirit” which is our cultural compass and is evident in everything that we do.

Pay Rate Range: $15-$19 Based on Experience

PREMIUM FOOD COOKED IN A SCRATCH KITCHEN

The little things are the big things in our kitchens. Each of our menu items are made in small batches to ensure the premium freshness of our flavors. Our on-premise butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison.

At Ted’s Montana Grill, our Heart-of-House team members are highly valued members of our team. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.

WHY WORK FOR TED'S?

  • Competitive wages
  • Flexible schedules
  • Medical benefits
  • 401(k) plan with matching
  • Scratch kitchen & no microwaves - be proud of where you work!
  • Career advancement opportunities - half of our managers started as Team Members

To help promote family and quality of life for our teams, Ted's Montana Grill closes our restaurants on July 4th, Thanksgiving, and Christmas Day.

Requirements

  • Full-service restaurant kitchen experience is desired.
  • Great team player.
  • Ability to multitask.
  • Passionate about great food!

Essential Physical Requirements

Daily physical requirements and/or number of pounds that may need to be lifted on the job.

  • Stands during entire shift.
  • Frequent bending, stooping, reaching, pushing, and lifting.
  • Lifts and carries tubs, trays, and cases weighing up to 100 lbs. up to 20 times per shift.
  • Frequent exposure to smoke, steam, high temperatures, humidity and extreme cold.

We invite you to become part of the team by applying today!

Ted’s Montana Grill is proud to be an Equal Opportunity and e-Verify employer.

HOSPITALITY

We take great pride in ensuring all guests receive a warm and memorable experience leaving them feeling better than when they came in. From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.

The Experience

Our restaurants represent classic saloons of the 19th century where cattlemen and land barons found a little relaxation after a hard day’s work.

SUSTAINABILITY

We believe in leaving a better world for future generations. You’ll see this in our commitment to local growers, the paper straws, the Boraxo soap in our restrooms and sustainable choices in our kitchen operations.

We are steadfast in our commitment to people, product and prosperity. Ted’s Montana Grill develops and encourages people to become leaders and engage the hearts and minds of our teams.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Part-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Human Resources Services

Referrals increase your chances of interviewing at Ted's Montana Grill by 2x

Get notified about new Prep Cook jobs in Atlanta, GA.

PREP COOK | MARQUEE CLUB | PART TIME (49026)
ST. CECILIA COOK - UP TO $24/hr. (Buckhead)
Breakfast Cook (Part-Time) - Embassy Suites by Hilton Atlanta Buckhead
BEETLECAT COOK - UP TO $24/hr. (Inman Park)
LINE COOK | MARQUEE CLUB | PART TIME (45408)
THE OPTIMIST COOK - UP TO $24/hr. (Midtown)
Cook- Boone's Restaurant and Bar at Bobby Jones Golf Course
SUPERICA COOK - UP TO $24/hr. (Buckhead / Sandy Springs)
SUPERICA COOK - UP TO $24/hr. (Inman Park)

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Line Cook/Prep Cook

Ted's Montana Grill

Atlanta

On-site

USD 10,000 - 60,000

2 days ago
Be an early applicant

Line Cook 2 - Top Draft Sports Bar

Omni Hotels & Resorts

Atlanta

On-site

USD 10,000 - 60,000

5 days ago
Be an early applicant

Prep Cook - Ruscello - Perimeter Mall

Nordstrom

Atlanta

On-site

USD 10,000 - 60,000

2 days ago
Be an early applicant

Line Cook - State Farm Arena

Levy Restaurants

Atlanta

On-site

USD 10,000 - 60,000

4 days ago
Be an early applicant

Line Cook

Primanti Bros. Restaurant and Bar

Lebanon

On-site

USD 59,000 - 68,000

2 days ago
Be an early applicant

COOK (FULL TIME AND PART TIME)

Bon Appétit Management Company

Atlanta

On-site

USD 10,000 - 60,000

2 days ago
Be an early applicant

Line Cook

Atlas Restaurant Group

Philadelphia

On-site

USD 10,000 - 60,000

2 days ago
Be an early applicant

AM Banfi Line Cook S06 - The Statler Hotel

Davita Inc.

Town of Ithaca

On-site

USD 10,000 - 60,000

7 days ago
Be an early applicant

Pasta Cook

California Pizza Kitchen

Atlanta

On-site

USD 10,000 - 60,000

2 days ago
Be an early applicant