Line Cook - Premium Kitchen in a Live Music Winery

City Winery Pittsburgh; Pittsburgh (Allegheny County); On-site; USD 21,000 - 30,000; Full time

Job summary

City Winery Pittsburgh is seeking a Line Cook to join a high-volume kitchen and contribute to the creation and plating of high-quality dishes. You will follow recipes, work across stations, and coordinate with the team to ensure timely service while maintaining safety and cleanliness standards.

Ideal candidates have a strong knife technique, a passion for food, and the ability to thrive in a fast-paced environment with strict recipe adherence and presentation expectations.

Qualifications

• Minimum 2 years’ experience as a Line Cook in a full-service, high-volume kitchen

Responsibilities

• Prepare and produce a variety of high-quality dishes as per guest orders, following recipes and specifications
• Work across kitchen line stations to meet business demands
• Deliver dishes in a timely manner with the kitchen team
• Maintain knowledge of recipes, ingredients, allergens, and presentation standards
• Ensure food quality, quantity, freshness, and presentation meet City Winery standards
• Follow safety, health, and sanitation guidelines and keep area clean and organized

Skills

Knife skills

Food safety

Team player

Time management

High-volume cooking

Job description

City Winery Pittsburgh is seeking a Line Cook to join a high-volume kitchen and contribute to the creation and plating of high-quality dishes. You will follow recipes, work across stations, and coordinate with the team to ensure timely service while maintaining safety and cleanliness standards.

Ideal candidates have a strong knife technique, a passion for food, and the ability to thrive in a fast-paced environment with strict recipe adherence and presentation expectations.