Line Cook - Premium Benefits & Growth Opportunities

Eiffel Tower Restaurant; Las Vegas (NV); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Restaurant Discounts

Employee Assistance Program - Focusing

Paid Vacation for Qualifying Employees

Blue Cross Blue Shield Medical

Dental & Vision Insurance

Life, Accident Protection & Micro

Domestic Partner Benefits

401(k)

Job summary

Eiffel Tower Restaurant in Las Vegas is seeking Line Cooks to join our kitchen team. You will prepare, produce and present menu items with attention to quality and timing, working in a busy, upscale French cuisine environment. This role anchors our high-volume service and supports a cohesive kitchen culture.

We offer competitive benefits and a collaborative team atmosphere. The ideal candidate has line cook experience in a fast-paced setting, strong knife skills, and a commitment to food safety;

Qualifications

• Prior line cook experience in a busy kitchen.
• Knowledge of food safety and hygiene practices.
• Ability to work quickly while maintaining quality.

Responsibilities

• Prepare menu items according to recipes and requests.
• Work varied hours including weekends.
• Safely use all kitchen tools and equipment.
• Communicate clearly with team and supervisors.
• Maintain portion controls and par levels.
• Ensure food safety and quality throughout service.

Skills

Line cook experience

Food safety

Knife skills

Communication

Team player

Job description

Eiffel Tower Restaurant in Las Vegas is seeking Line Cooks to join our kitchen team. You will prepare, produce and present menu items with attention to quality and timing, working in a busy, upscale French cuisine environment. This role anchors our high-volume service and supports a cohesive kitchen culture.

We offer competitive benefits and a collaborative team atmosphere. The ideal candidate has line cook experience in a fast-paced setting, strong knife skills, and a commitment to food safety;