Line Cook: Precision Prep, Grilling & Plating

Big Whiskey's American Restaurant & Bar; Tulsa (OK); On-site; USD 28,000 - 40,000; Full time

Benefits offered by this job

401(k)

401(k) matching

Employee discounts

Flexible schedule

Job summary

Big Whiskey's American Restaurant & Bar is seeking an experienced line cook to accurately and efficiently cook meats, fish, vegetables, soups, and other hot items. You will also plate, garnish and prepare appropriate garnishes for all hot menu items while upholding kitchen standards.

The role requires 2+ years of kitchen prep and cooking experience, the ability to lift up to 40 pounds, and the stamina to stand for long shifts. A flexible schedule and teamwork are essential for success.

Qualifications

• 2 years of kitchen preparation and cooking experience.
• At least 6 months in a similar capacity.
• Ability to communicate clearly with managers, kitchen and dining room staff.
• Must be able to reach, bend, stoop and frequently lift up to 40 pounds.
• Stand for up to 9 hours.

Responsibilities

• Prepares a variety of meats, seafood, vegetables, and other food items for cooking using broilers, ovens, grills, fryers and other kitchen equipment.
• Assumes responsibility for the quality of products served.
• Keeps portion sizes, cooking methods and kitchen procedures consistent with standards.
• Stocks and maintains adequate levels of food at line stations for smooth service.
• Portions food according to standard sizes and recipe specs; label and rotate properly.
• Maintains a clean and sanitary work area and equipment.
• Prepares items for broiling, grilling, frying, or sautéing with proper seasoning or marination.
• Follows plate presentation and garnish setup for all dishes.
• Handles, stores, and rotates products properly.
• Assists in food prep during off-peak times as needed.
• Closes the kitchen with proper checklists and supports others in closing.
• Attends all scheduled meetings and suggests improvements.
• Performs other related duties as assigned by kitchen manager or MOD.

Skills

Kitchen experience

Communication

Physical stamina

Tools

Grills

Job description

Big Whiskey's American Restaurant & Bar is seeking an experienced line cook to accurately and efficiently cook meats, fish, vegetables, soups, and other hot items. You will also plate, garnish and prepare appropriate garnishes for all hot menu items while upholding kitchen standards.

The role requires 2+ years of kitchen prep and cooking experience, the ability to lift up to 40 pounds, and the stamina to stand for long shifts. A flexible schedule and teamwork are essential for success.