Line Cook: Precision Prep & Flavor in a Fast-Paced Kitchen

Peachtree Group; Florence (KY); On-site; USD 28,000 - 36,000; Full time

Job summary

Peachtree Group in Florence, KY is seeking a Line Cook to prepare food to exact chef specifications and to set up stations for the menu. You will assist the executive and sous chefs with daily tasks, contributing to customer satisfaction and acquisition goals.

The role involves setting up and stocking items, preparing sauces, cooking with various methods, and maintaining sanitation. Perks include medical/dental/vision, disability and life insurance, a 401(k) match, paid holidays and PTO, plus

Qualifications

• Experience performing line cook duties with knife skills for chopping, dicing, and sauce preparation.
• Ability to follow recipes and uphold consistency across dishes.
• Familiarity with basic food safety and sanitation standards.

Responsibilities

• Sets up and stocks food items and other necessary supplies.
• Prepares food items by cutting, chopping, mixing, and preparing sauces.
• Cook food items by grilling, frying, sautéing, and other methods to recipes.
• Maintain cleanliness and comply with sanitation requirements, ensuring proper storage.
• Cleans and sanitizes cooking surfaces at the end of the shift.
• Performs inventory checks and completes food storage logs.

Skills

Food prep

Cooking techniques

Sanitation/food safety

Inventory management

Team assistance

Job description

Peachtree Group in Florence, KY is seeking a Line Cook to prepare food to exact chef specifications and to set up stations for the menu. You will assist the executive and sous chefs with daily tasks, contributing to customer satisfaction and acquisition goals.

The role involves setting up and stocking items, preparing sauces, cooking with various methods, and maintaining sanitation. Perks include medical/dental/vision, disability and life insurance, a 401(k) match, paid holidays and PTO, plus