Line Cook - Portsmouth -

Michael Timothy's Dining Group; Portsmouth (NH); On-site; USD 29,000 - 36,000; Full time

Benefits offered by this job

Great benefits

5-day work weeks

Paid vacation

Employee discounts

Daily family meals

Job summary

Surf Seafood in the Michael Timothy's Dining Group is seeking a motivated full-time Line Cook for our Portsmouth, NH location. You will prepare and cook items, follow recipes, and work with the team to deliver high-quality meals.

You must be able to work nights and weekends, keep stations clean, and coordinate with servers to complete orders promptly. Join a busy, friendly team with strong benefits.

Qualifications

• Experience working in a commercial kitchen.
• Able to work nights and weekends.

Responsibilities

• Follow recipes with care and prepare, cut, and cook food items according to procedures.
• Keep stations clean and stocked and work with servers to fulfill orders.
• Ensure food is plated well and finished in a timely manner.
• Contribute to a high-quality guest dining experience.

Skills

Commercial kitchen experience

Night/weekend availability

Job description

Surf Seafood of the Michael Timothy's Dining Group is actively seeking a motivated full-time Line Cook to prepare and cook food in our Portsmouth, NH location. Are you ready to work? Do you want to be part of a busy and fun team environment? Are you someone who takes pride in their hard work? If so, keep reading!

Experienced line cooks are paid 21-26$ per hour. We provide great benefits and perks, including benefits that start for any employees with schedules from 20 hours per week and up. We also offer 5-day work weeks, paid vacation, and employee discounts with a daily family meal.

ABOUT MICHAEL TIMOTHY'S DINING GROUP

We are a dining group that manages full-service restaurants throughout the state of New Hampshire and now in Woburn Massachusetts, including restaurants like Buckley's Great Steaks, Mike's Italian Kitchen, Surf Restaurant, and Buckley's Bakery & Cafe. We are known for high-quality food products and customer service in each of our locations. With great pride in what we do, we ensure that our guests walk out of our restaurants happy!

As a professionally managed company, we set the benchmark for excellence in the industry. Every day our team lives up to our values of honesty, integrity, and hospitality. We respect and value our team which is why we offer generous benefits, very competitive compensation, a positive working environment, and opportunities for growth.

A DAY IN THE LIFE OF A LINE COOK

As our Line Cook, you are key to providing high-quality food to guests. Following recipes with care, you clean, cut, and cook all food items in accordance with our procedures and health regulations. You keep stations clean and stocked as well as work with servers and other kitchen staff members to complete orders. With attention to detail, you ensure that food is plated well and finished in a timely manner. You enjoy creating the exceptional dishes our guests will love!

QUALIFICATIONS OF A LINE COOK

• Experience working in a commercial kitchen
• Able to work nights and weekends

Are you an excellent communicator? Can you work in a fast-paced environment? Do you manage your time well and prioritize tasks accordingly? Can you be patient and professional with staff and customers? If yes, please consider applying to this Line Cook job!

WORK SCHEDULE

Encouraging a positive work/life balance, we offer 5-day workweek schedules, comprised of mostly nights and weekends.

Location: 03801