Line Cook — Path to Lead Cook & Supervisory Roles

Il Fornaio; Coronado (CA); Sur place; USD 42 000 - 64 000; Plein temps

Avantages offerts par ce poste

Medical benefits

Dental insurance

Vision insurance

Life insurance

Free uniforms

Free meals

Employee discounts

Résumé du poste

Il Fornaio Cucina Italiana is interviewing for full time or part time Line Cooks. Hot line cooking experience in a full service restaurant is helpful but not required. Weekends are required.

Join our team for the opportunity to be promoted to Lead Line Cook, Shift Supervisor or Sous Chef. We offer excellent wages and benefits including medical, dental, vision, life insurance, free uniforms, meals, employee discounts and the chance to work with great Chefs and Management.

Qualifications

• Prior experience as a Line Cook or Prep Cook is desirable but not required.
• Weekends are required and a flexible schedule is expected.
• Experience in hot line cooking is helpful but not mandatory.

Responsabilités

• Cook and prepare menu items per Il Fornaio recipes and standards.
• Stock and maintain adequate food levels on the line.
• Prepare and portion recipes before service.
• Maintain a clean and professional appearance.
• Adhere to food safety and sanitation guidelines.
• Promote teamwork and communicate professionally.
• Occasionally lift/move up to 50 pounds.

Connaissances

Teamwork

Communication

Flexibility

Attention to detail

Description du poste

Il Fornaio Cucina Italiana is interviewing for full time or part time Line Cooks. Hot line cooking experience in a full service restaurant is helpful but not required. Weekends are required.

Join our team for the opportunity to be promoted to Lead Line Cook, Shift Supervisor or Sous Chef. We offer excellent wages and benefits including medical, dental, vision, life insurance, free uniforms, meals, employee discounts and the chance to work with great Chefs and Management.