Lead Line Cook

Public Kitchen and Bar; Saunderstown (RI); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Paid time off

Employee discounts

Job summary

Locanda Cucina Italiana in Rhode Island is seeking a Lead Line Cook to join a busy Italian kitchen. You will handle multiple stations, especially during dinner service, and contribute to the restaurant's high standards with speed and taste.

This urgent opportunity offers a collaborative team, growth opportunities, and benefits including health and dental insurance, paid time off, and employee discounts. Strong line cook background and calm under pressure preferred.

Responsibilities

• Work in a dynamic kitchen environment
• Showcase culinary skills on a daily basis
• Oversee dinner stations and collaborate with team during service

Job description

Lead Line Cook - Urgent Opportunity

Are you a highly skilled culinary professional who thrives in a fast-paced kitchen environment? Do you excel under pressure and have a passion for creating delicious dishes?

Join our busy Italian restaurant as a Lead Line Cook! We are looking for a talented individual who can handle any station with ease, especially during dinner shifts. This role is perfect for those with early day commitments looking to showcase their skills in a loving and enthusiastic team.

Overview

• Work in a dynamic kitchen environment
• Opportunity to showcase your culinary skills on a daily basis
• Enjoy benefits such as health insurance, dental insurance, paid time off, and employee discounts

Location: Locanda Cucina Italiana

Locanda is one of South County's most beloved Italian restaurants, specializing in fresh-made pastas, hand-made focaccias, and authentic regional Italian cuisine. We use fresh local produce and local purveyors whenever possible as well as importing the best in Italian products to make our dishes speak for themselves.