Line Cook — Part-Time, Nights & Weekends, Growth

Pacific Catch, Inc.; Tustin (CA); On-site; USD 25,000 - 32,000; Part time

Job summary

Pacific Catch, Inc. is seeking an experienced Line Cook for a part-time, hourly role. The position emphasizes first-class service, hospitality, and adherence to safety and quality standards.

You will work under the Chef and join a team focused on guest satisfaction in a fast-paced environment. The role requires a minimum of 1 year line cook experience in a high-volume full-service restaurant, with shifts likely including nights and weekends.

Qualifications

• Minimum of 1 year line cook experience in a high-volume, full-service restaurant.
• Part-time, hourly, non-exempt position with nights and weekends.

Responsibilities

• Cook food to safety, quality, and presentation standards.
• Maintain clean, organized workstation and follow safety guidelines.
• Prepare and portion food items for service.
• Read notices for BOH team members and attend team meetings.

Skills

Punctual

Strong work ethic

Reliable

Team player

Food safety

Job description

Pacific Catch, Inc. is seeking an experienced Line Cook for a part-time, hourly role. The position emphasizes first-class service, hospitality, and adherence to safety and quality standards.

You will work under the Chef and join a team focused on guest satisfaction in a fast-paced environment. The role requires a minimum of 1 year line cook experience in a high-volume full-service restaurant, with shifts likely including nights and weekends.