Line Cook - Mexican Cuisine

iHire; Riverside (CA); On-site; USD 45,000 - 50,000; Full time

Job summary

Olivia's Mexican Restaurant is seeking a Line Cook who is passionate about creating delicious Mexican dishes. Join a family-owned restaurant with over 70 years of history, offering a competitive salary and a welcoming environment for culinary growth.

Benefits

Great family culture

Opportunities for growth

Qualifications

• 1 - 3 years of experience in a kitchen.
• Proficient in broiling, sautéing, and scratch cooking.

Responsibilities

• Prepare and cook a variety of Mexican dishes.
• Maintain a clean and organized work station.
• Ensure food is prepared and served timely.

Skills

Broiling

Sautéing

Cooking

Menu planning

Plate presentation

Portion control

Food cost management

Scratch cooking

Special diets

Job description

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Pay found in job post

Retrieved from the description.

Base pay range

$45,000.00/yr - $50,000.00/yr

Olivia’s Mexican Restaurant has partnered with iHire to reach top talent for their opening below. Check it out and apply today!

Join Our Team as a Line Cook at Olivia’s Mexican Restaurant!

Are you passionate about creating delicious Mexican dishes and working in a fast-paced kitchen environment? Do you thrive on the excitement of preparing high-quality meals for guests to enjoy? If so, Olivia’s Mexican Restaurant is looking for a talented, professional Line Cook with experiencing preparing Mexican dishes to join our team! As a family-owned and operated restaurant with over 70 years of history, we pride ourselves on providing a welcoming and inclusive work environment where you can showcase your culinary skills and grow your career.

Daily Responsibilities

• Prepare and cook a variety of Mexican dishes according to recipes and guest preferences
• Ensure food is prepared and served in a timely manner
• Maintain a clean and organized work station
• Collaborate with the kitchen team to ensure smooth operations
• Adhere to food safety and sanitation standards
  
  

Required Skills

• Experience in broiling, sautéing, and cooking
• Knowledge of menu planning and plate presentation
• Ability to manage portion control and food costs
• Proficiency in scratch cooking
• Experience with special diets a plus
  
  

Nice To Have Skills

• Knife skills and kitchen management experience
• Experience preparing and cooking various Mexican dishes
• Passion for food quality and dessert making
• Experience with batch cooking and soup making
  
  

Salary And Benefits

• Competitive salary range of $45,000.00 - $50,000.00 annually
• Great family culture and opportunities for growth
  
  

At Olivia’s Mexican Restaurant, we value diversity, equity, and inclusion in our workplace. We are committed to creating a welcoming environment where all employees feel respected and valued for their unique perspectives and contributions.

Olivia’s Mexican Restaurant is an equal opportunity employer and does not discriminate on the basis of race, color, religion, gender, age, national origin, veteran status, disability, or any other legally protected status.

Employment Type: Full Time

Years Experience: 1 - 3 years

Salary: $45,000 - $50,000 Annual

Bonus/Commission: No

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services and Restaurants

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