Line Cook

Fatdaddyslive; Mansfield (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

A local sports cafe in Mansfield, TX is searching for a Line Cook to prepare food according to specific instructions and maintain a well-stocked kitchen station. The ideal candidate will have prior cooking experience and a strong understanding of best practices in food safety and quality. Join a dedicated team that values customer satisfaction and positive work environment.

Qualifications

• Proven cooking experience, including as a line chef or prep cook.
• Excellent understanding of various cooking methods and procedures.
• Accuracy and speed in executing assigned tasks.

Responsibilities

• Set up and stock stations with necessary supplies.
• Prepare food for service, i.e., chopping vegetables and butchering meat.
• Cook menu items in cooperation with kitchen staff.
• Maintain cleanliness of the station and manage leftover food.

Skills

Cooking experience

Understanding of cooking methods

Accuracy and speed

Familiarity with best practices

Job description

Overview

Line Cook — Mansfield, TX

Fat Daddy’s Sports & Spirits Cafe

Fat Daddy’s Sports & Spirits Cafe is searching for a few Line Cooks to join our team in Mansfield, TX. Apply today to learn more!

Job Description

We are looking for a line cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.

Responsibilities

• Set up and stock stations with all necessary supplies.
• Prepare food for service (i.e chopping vegetables, butchering meat, or preparing sauces.
• Cook menu items in cooperation with the rest of the kitchen staff.
• Answer, report and follow executive or sous chef instructions.
• Clean up station and take care of leftover food.
• Stock inventory appropriately.
• Ensure food comes out simultaneously with high quality and in a timely fashion.
• Comply with nutrition and sanitation regulations and safety standards.
• Maintain a positive and professional approach with coworkers and customers.

Requirements

• Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
• Excellent understanding of various cooking methods, ingredients, equipment and procedures.
• Accuracy and speed in executing assigned tasks.
• Familiar with industry’s best practices.

We are an equal opportunity employer. All qualified applicants will receive consideration foremploymentwithout regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.