Line Cook - Luxury Spa Hotel Kitchen

PALMS SOUTH BEACH INC

Miami Beach (FL)

On-site

USD 42,000 - 64,000

Full time

3 days ago
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Job summary

The Palms Hotel & Spa in Miami Beach is seeking a full-time cook to plan and prepare entrees, appetizers, salads, desserts, specialties, or complete menus for the restaurant and other food & beverage outlets. The Palms delivers all-natural dining with a focus on locally sourced ingredients.

You will follow menus, accommodate dietary restrictions, and prepare food for events as well as restaurant service. A minimum of 2 years in a related field or graduation from a recognized culinary program is

Qualifications

  • Be courteous and care for co-workers and guests.
  • Team-focused and able to work in a fast-paced kitchen.
  • Proficient in English (spoken and written).
  • Able to work without supervision in a high-volume setting.
  • Minimum 2 years cooking experience or completion of a culinary program.
  • Must have a friendly personality and good reading skills.
  • Valid Food Handler certificate required.

Responsibilities

  • Prepares a variety of foods according to customers preferences or on instructions of superior, following approved procedures
  • Cleans and portions, and cuts or peels various foods to prepare for cooking or serving
  • Prepare food according to the menu, special dietary or nutritional restrictions, and the number of persons to be served
  • Portions and arranges food on serving dishes, trays, and carts
  • Requisitions food supplies, kitchen equipment and appliances, and other supplies
  • Inspects and cleans kitchen appliances, and work areas for cleanliness and functional operation

Skills

Courteous
Team player
English proficiency
Self-motivated
Multitasking
2+ years cooking experience
Friendly personality
Read instructions
Common sense
Food handlers cert

Education

Culinary program

Job description

The Palms Hotel & Spa in Miami Beach is seeking a full-time cook to plan and prepare entrees, appetizers, salads, desserts, specialties, or complete menus for the restaurant and other food & beverage outlets. The Palms delivers all-natural dining with a focus on locally sourced ingredients.

You will follow menus, accommodate dietary restrictions, and prepare food for events as well as restaurant service. A minimum of 2 years in a related field or graduation from a recognized culinary program is

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