Line Cook & Kitchen Team Member

Applebee's Neighborhood Grill + Bar

Ames (IA)

On-site

USD 17,000 - 21,000

Full time

5 days ago
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Job summary

Thrive Restaurant Group, behind Applebee's Legacy Apple, seeks a Line Cook to join the Kitchen Team. You’ll handle prep work, your station duties, and uphold high standards for presentation, quality and cook times. You will learn and be cross-trained in all kitchen department roles.

As part of our family atmosphere, you’ll prepare menu items per recipes, learn specifications, and contribute to community and guest satisfaction while working with a supportive team.

Qualifications

  • A positive attitude and desire to learn and grow.
  • Able to place plates, utensils, pans and cases on high and low shelves.
  • Reading, writing and verbal communication skills required.
  • Capable of using knives, slicing equipment and other food preparation equipment.
  • Mobility required during the entire shift.
  • Transports cases up to 50 pounds up to 20 times per day.
  • Able to respond in emergency situations to avoid imminent dangers to self and others.

Responsibilities

  • Prepare menu items according to Applebee's Recipes, Plate Presentations and specifications (50%*).
  • Complete all assigned prep work (15%*).
  • Set up workstation according to station diagram (15%*).
  • Practice sanitary and safe food handling at all times (10%*).
  • Clean and sanitize the work area before, during and after shift (5%*).
  • Complete assigned daily and weekly cleaning projects (5%*).

Skills

Positive attitude
Willingness to learn
Communication skills
Mobility
Ability to lift up to 25 pounds

Job description

Thrive Restaurant Group, behind Applebee's Legacy Apple, seeks a Line Cook to join the Kitchen Team. You’ll handle prep work, your station duties, and uphold high standards for presentation, quality and cook times. You will learn and be cross-trained in all kitchen department roles.

As part of our family atmosphere, you’ll prepare menu items per recipes, learn specifications, and contribute to community and guest satisfaction while working with a supportive team.

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