Line Cook & Kitchen Team Member — Learn & Grow

Applebee's

Hazard (KY)

On-site

USD 24,000 - 36,000

Full time

14 days+

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Job summary

Thrive Restaurant Group is seeking a Line Cook (Kitchen Team Member) to join our family-friendly operation. You’ll handle assigned prep work, cook's station, and uphold our standards for presentation, quality, and timing while learning recipes and cross-training in all kitchen roles.

This role emphasizes teamwork, safe handling, and the ability to move between stations. The position is full-time at our Hazard, KY location, offering a hands-on opportunity to grow in hospitality while serving our

Qualifications

  • Reading, writing and verbal communication skills required.
  • Mobility to move around the kitchen during shifts.
  • Capable of lifting up to 25 pounds regularly.
  • Commitment to sanitary and safe food handling practices.
  • Ability to learn recipes, prep requirements and equipment usage.

Responsibilities

  • Prepare menu items according to Applebee’s recipes, plate presentations and specifications (50%*).
  • Complete all assigned prep work (15%*).
  • Set up workstation according to station diagram (15%*).
  • Practice sanitary and safe food handling at all times (10%*).
  • Clean and sanitize the work area before, during and after shift (5%*).
  • Complete assigned daily and weekly cleaning projects (5%*).

Skills

Reading, writing and verbal comms
Mobility
Lift up to 25 lbs
Sanitation & safety
Kitchen teamwork

Job description

Thrive Restaurant Group is seeking a Line Cook (Kitchen Team Member) to join our family-friendly operation. You’ll handle assigned prep work, cook's station, and uphold our standards for presentation, quality, and timing while learning recipes and cross-training in all kitchen roles.

This role emphasizes teamwork, safe handling, and the ability to move between stations. The position is full-time at our Hazard, KY location, offering a hands-on opportunity to grow in hospitality while serving our

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