Line Cook - Japanese-Inspired Kitchen, Flexible Shifts

Morimoto Asia

Orlando (FL)

On-site

USD 25,000 - 27,000

Full time

4 days ago
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Benefits offered by this job

Weekly pay
Training and development opportunities
Employee discounts
Flexible work schedules
Health insurance
401(k) with company match
Paid vacation days and holidays
Paid parental bonding leave
Employee assistance program
Tuition and/or professional certifi c.

Job summary

Delaware North’s Patina Group is seeking a full-time Line Cook to join Morimoto Asia in Lake Buena Vista, Florida. The role involves preparing dishes according to recipes and chef specifications and contributing to a high-standard kitchen operation.

Expect hourly pay between $18.00 and $19.50, plus a benefits package including weekly pay, training opportunities, employee discounts, and flexible schedules. Team members may receive health insurance and a 401(k) with company match.

Qualifications

  • Ability to read and understand recipes and prep sheets.
  • Basic math skills for recipe measurements and portions.
  • At least 1 year of back-of-house food-service experience.

Responsibilities

  • Prepare food according to established portion sizes and quality standards.
  • Follow department rules, policies, and procedures.
  • Maintain proper food temperatures.
  • Store food correctly and maintain freshness and quality of menu items.
  • Package products according to the restaurant’s specifications.
  • Keep workstation, coolers, and kitchen equipment clean, organized, sanitized, and stocked.
  • Follow waste-control procedures and record food waste.
  • Perform opening duties, closing duties, side work, and end-of-day inventory.

Skills

Recipe reading
Math skills
Food prep basics

Education

High school diploma/GED not required

Job description

Delaware North’s Patina Group is seeking a full-time Line Cook to join Morimoto Asia in Lake Buena Vista, Florida. The role involves preparing dishes according to recipes and chef specifications and contributing to a high-standard kitchen operation.

Expect hourly pay between $18.00 and $19.50, plus a benefits package including weekly pay, training opportunities, employee discounts, and flexible schedules. Team members may receive health insurance and a 401(k) with company match.

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