Line Cook III: Consistent Quality & Prep Leadership

The Woodlands Resort; The Woodlands (TX); Hybride; USD 22 000 - 30 000; Plein temps

Avantages offerts par ce poste

Medical & Dental

Vision insurance

401(k) with matching

Hotel room discounts

Paid time off

Résumé du poste

The Woodlands Resort is seeking an AM Line Cook III to join our on-site culinary team in The Woodlands, TX. You will prepare food to standard recipes, start preps ahead of time, and maintain station organization to support service.

Hotel kitchen experience is preferred; you should be able to lift up to 100 lbs, communicate effectively with servers and teammates, and help control costs. This full-time position offers hourly pay around $19 and a comprehensive benefits package.

Qualifications

• Hotel kitchen experience preferred.
• Able to lift up to 100 lbs and stand for long periods.
• Effective verbal and written communication with diverse audiences.

Responsabilités

• Prepare food of consistent quality following recipes and standards per check.
• Start ahead preparations and ensure not to over-prepare estimated needs.
• Date all food containers and rotate per HEI standards, keep perishables at proper temps.
• Check pars for shift use, determine necessary prep, freezer pull and line setup.
• Return unused food to storage and cover/date perishables.
• Assist in correcting food cost problems and reducing waste.

Connaissances

Hotel experience

Dexterity

Communication

Description du poste

The Woodlands Resort is seeking an AM Line Cook III to join our on-site culinary team in The Woodlands, TX. You will prepare food to standard recipes, start preps ahead of time, and maintain station organization to support service.

Hotel kitchen experience is preferred; you should be able to lift up to 100 lbs, communicate effectively with servers and teammates, and help control costs. This full-time position offers hourly pay around $19 and a comprehensive benefits package.