Line Cook: High-Volume Steak & Grill Specialist

Texas Roadhouse, Inc.; Steubenville (OH); On-site; USD 30,000 - 36,000; Full time

Benefits offered by this job

Medical plans

Dental Insurance

Vision Insurance

Tuition Reimbursement

Paid vacation

Short-Term Disability

Life Insurance

Identity Theft Protection

Employee Assistance Program

Travel Insurance

Annual holiday bonus

Job summary

Texas Roadhouse, Inc. in Steubenville, OH is seeking a Broil Cook to join our people-first team. You will work in a high-volume kitchen preparing steaks, understanding temperatures, seasoning, searing and grilling, while following safety and sanitation guidelines.

You will contribute to a fun culture with flexible schedules, rewards, and growth opportunities. Weekly paid with a comprehensive total rewards package after meeting eligibility requirements.

Qualifications

• Experience in high-volume restaurant environments.
• Knowledge of steak temperatures.
• Ability to follow safety and sanitation guidelines.

Responsibilities

• High volume restaurant experience
• Understand cooking steak temperatures
• Meat seasoning, searing, and cooking
• Meat seasoning, searing, and grilling
• Using proper safety and sanitation guidelines
• Understanding equipment and prep sheets
• Exhibiting teamwork

Skills

High volume restaurant experience

Meat seasoning

Searing and grilling

Teamwork

Safety and sanitation

Job description

Texas Roadhouse, Inc. in Steubenville, OH is seeking a Broil Cook to join our people-first team. You will work in a high-volume kitchen preparing steaks, understanding temperatures, seasoning, searing and grilling, while following safety and sanitation guidelines.

You will contribute to a fun culture with flexible schedules, rewards, and growth opportunities. Weekly paid with a comprehensive total rewards package after meeting eligibility requirements.