Line Cook - High-Volume Resort Kitchen

Levy Restaurants; Mammoth Lakes (CA); On-site; USD 28,929 - 31,684; Full time

Benefits offered by this job

Instapay

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy Restaurants at Mammoth Mountain is seeking an energetic cook to prepare meals according to standardized recipes while ensuring safety and quality. You will work as part of a team to meet production schedules and deliver meals that are hot, flavorful, and presented well.

The role emphasizes adherence to HACCP standards, proper portion control, and maintaining a clean kitchen environment. This full‑time position offers benefits and opportunities to grow within a hospitality team.

Qualifications

• Prepares food following standardized recipes and guidelines.
• Maintains quality and safe food handling per HACCP.
• Works well with team to meet production schedules.

Responsibilities

• Prepares high‑quality items per recipes to meet production and service schedules.
• Serves meals or prepares for delivery with correct portions and temperatures.
• Maintains kitchen cleanliness and stores surplus items properly.
• Operates and maintains kitchen equipment as instructed.
• Assists in planning, records, and ordering of supplies as required.
• Reports equipment issues or accidents to supervisor promptly.

Skills

Food preparation

Safety & handling

Team collaboration

Quality control

Tools

Kitchen equipment

Job description

Levy Restaurants at Mammoth Mountain is seeking an energetic cook to prepare meals according to standardized recipes while ensuring safety and quality. You will work as part of a team to meet production schedules and deliver meals that are hot, flavorful, and presented well.

The role emphasizes adherence to HACCP standards, proper portion control, and maintaining a clean kitchen environment. This full‑time position offers benefits and opportunities to grow within a hospitality team.