Line Cook: High-Volume Kitchen Mastery & Growth

FUZZIES Burgers; Washington (District of Columbia); On-site; USD 20,400 - 29,055; Full time

Benefits offered by this job

Competitive salary

Opportunity for advancement

Training & development

100% shift meal

Job summary

FUZZIES Burgers is hiring a Line Cook to ensure high-quality food preparation in Washington, D.C. The role involves setting up cooking stations, executing menu items, and maintaining a clean work environment.

Ideal candidates will have a high school diploma, be 18 years or older, and possess at least 2 years of high-volume food service experience. The position offers a competitive hourly wage of $17.95 and a 100% shift meal.

Qualifications

• Must be at least 18 years old.
• 2 years of related high-volume food service experience preferred.
• Ability to stand for extended periods and lift 30+ pounds.

Responsibilities

• Set up and stock workstation with minimal supervision.
• Execute menu items from start to finish.
• Master more than one specific station.
• Collaborate with team members to ensure smooth operations.

Skills

Ability to read, speak, comprehend English

Ability to work in a high-stress environment

Team collaboration skills

Reliability and punctuality

Positive attitude and professionalism

Education

High School Diploma or equivalent

Job description

FUZZIES Burgers is hiring a Line Cook to ensure high-quality food preparation in Washington, D.C. The role involves setting up cooking stations, executing menu items, and maintaining a clean work environment.

Ideal candidates will have a high school diploma, be 18 years or older, and possess at least 2 years of high-volume food service experience. The position offers a competitive hourly wage of $17.95 and a 100% shift meal.