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Landry's, LLC. is seeking a Cook responsible for preparing all food items according to menu and recipes, ensuring quality and timely service. The role entails following plate specifications and maintaining safety standards across stations.
Candidates should have at least 1 year in a high-volume kitchen, the ability to read and execute recipes, and a Food handler’s card. Flexible to varied shifts, including nights and holidays, is required.
Landry's, LLC. is seeking a Cook responsible for preparing all food items according to menu and recipes, ensuring quality and timely service. The role entails following plate specifications and maintaining safety standards across stations.
Candidates should have at least 1 year in a high-volume kitchen, the ability to read and execute recipes, and a Food handler’s card. Flexible to varied shifts, including nights and holidays, is required.