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Sifted is building a brand-new corporate catering space in Bellevue and seeks a highly motivated Line Cook to help launch in the Spring. The Line Cook will check in with the Lead Line Cook on the Wok Station, Rotating Plate, Hot Hands or Wrap Culture station, and may work across multiple stations daily based on staffing needs.
This Monday–Friday role targets 1–2 years of experience, with a culinary degree preferred; you should be able to work efficiently, stay calm, and uphold safety and
Sifted is building a brand-new corporate catering space in Bellevue and seeks a highly motivated Line Cook to help launch in the Spring. The Line Cook will check in with the Lead Line Cook on the Wok Station, Rotating Plate, Hot Hands or Wrap Culture station, and may work across multiple stations daily based on staffing needs.
This Monday–Friday role targets 1–2 years of experience, with a culinary degree preferred; you should be able to work efficiently, stay calm, and uphold safety and