Line Cook — High‑Volume Constellation Kitchen

Knott'S Berry Farm; West Covina (CA); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Discount Program

Commuter Benefits

EAP

401k

Sick Time

Holiday Pay

Tuition Reimbursement

Paid Time Off

Job summary

Constellation is seeking an experienced Line Cook for Western Asset Management in Pasadena, CA. You’ll join a fast-paced kitchen, ensuring quality, portion control, and creative presentations while maintaining high standards of food safety and storage.

The role requires at least one year of high-volume culinary experience, strong attention to detail, and the ability to work with various kitchen equipment. Customer service is essential, and food-handlers certification is a plus.

Qualifications

• At least one year’s prior culinary experience in a high‑volume kitchen.
• Knowledge of proper culinary methods, techniques, and standards.
• Attention to detail and ability to multitask in a fast-paced environment.
• Ability to operate kitchen equipment and differentiate food items.
• Customer service experience is required; food-handlers certification is a plus.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Maintaining kitchen and cleanliness.
• Storing food properly and following safety policies.
• Following recipes and proper handling procedures.

Skills

Culinary experience

Quality control

Food prep

Kitchen equipment

Customer service

Job description

Constellation is seeking an experienced Line Cook for Western Asset Management in Pasadena, CA. You’ll join a fast-paced kitchen, ensuring quality, portion control, and creative presentations while maintaining high standards of food safety and storage.

The role requires at least one year of high-volume culinary experience, strong attention to detail, and the ability to work with various kitchen equipment. Customer service is essential, and food-handlers certification is a plus.