Line Cook - High-Energy Sports Bar Kitchen (Part-Time)

Sports and Social; Columbus (OH); On-site; USD 19,000 - 25,000; Part time

Job summary

A premier dining venue in Columbus is seeking a part-time Cook to join their team. Responsibilities include preparing and cooking orders, minimizing waste, and maintaining cleanliness. Ideal candidates have cooking experience in a fast-paced kitchen and culinary training. Opportunities to work flexibility with shifts during nights, weekends, and/or holidays. This position offers a dynamic work environment as part of a new sports entertainment venue opening in Summer 2024.

Qualifications

• At least one year experience of cooking in a fast-paced kitchen.
• Must demonstrate knowledge of cooking, recipes, portion control, and presentation.
• Must hold food handler card as required.

Responsibilities

• Control food usage to minimize waste.
• Prepare and cook orders for daily operations in a timely manner.
• Maintain cleanliness and sanitation standards in the kitchen.

Skills

Cooking on a fast paced kitchen line

Food preparation

Communication skills

Basic math for inventory

Education

Culinary certified training

Job description

Cook - DraftKings Sports & Social Columbus

Job Category: BOH

Requisition Number: COOKD004274

• Posted : March 16, 2024
• Closed : May 12, 2026
• Part-Time

Locations

Showing 1 location

Columbus, OH 43215, USA

Description

Live! Hospitality & Entertainment is bringing it's first Draftkings Sports & Social to the Columbus area (opening Summer 2024). Draftkings Sports & Social will deliver an immersive sports entertainment and dining experience. The concept brings together Draftkings top rated and industry leading sports gaming platform with Sports & Social's market leadership in operating high-energy, first-class dining and entertainment venues.

Cook Responsibilities include, but are not limited to:

• Control food usage to minimize waste.
• Prepare and cook orders for daily operations in a timely manner.
• Advise supervisor of low inventory items; assists in receiving items and taking inventory as required.
• Restock items as needed through the shift.
• Maintain sanitation and cleanliness standards in the kitchen area that meet or exceed the state and local Health Board inspection and company requirements.
• Maintain a clean, neat and well-organized work area, including but not limited to reach-ins, walk-ins and counters.
• Reports all unsafe or malfunctioning equipment to supervisor.
• May assist by performing ware washer or other kitchen duties as needed.
• Promote teamwork and quality service through daily communication and coordination with other departments. May occasionally interact directly with guests.
• Perform more than one task at a time

Cook Qualifications

• At least on year experience of cooking on a fast paced kitchen line and food preparation experience.
• Culinary certified training preferred.
• Must be able to demonstrate the basic knowledge of cooking, following recipes, portion control, and presentation.
• Communication skills are utilized a significant amount of time when interacting with the other cooks, wait staff and supervisors.
• Reading and writing abilities are utilized often when preparing meals from a recipe, when assisting in the scheduling of the kitchen staff, or when monitoring inventory.
• Mathematical skills, including basic math, percentages, quantities, and variances are used frequently.
• Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
• May be required to work nights, weekends, and/or holidays.

The Cook position requires the ability to perform the following:

• Carrying or lifting items weighing up to 75 pounds.
• Standing up and moving about the kitchen in a safe and efficient manner.
• Handling food, objects, products and utensils.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.