Line Cook - Handcrafted Pizzas & Gourmet Fare

Boston’s Pizza Restaurant and Sports Bar – Franchising – United States; Marysville (WA); On-site; USD 17,000 - 25,000; Full time

Job summary

The Cook role at Boston’s Restaurant and Sports Bar requires handling receiving, storage, and preparation of all food items in accordance with our specifications. You will assemble, cook, plate, and garnish dishes while ensuring proper portioning and timely service.

Maintaining a clean kitchen, following standard recipes, and controlling inventory are essential. You must be eligible to work in the United States; franchisees set wage and benefit programs.

Qualifications

• Must be eligible to work in the United States.
• Ability to follow standard recipes and methods for consistency.
• Ability to prepare meals in a timely and efficient manner.
• Maintain cleanliness and food safety practices.

Responsibilities

• Receives, stores, and prepares food according to Boston’s standards and specifications.
• Assembles, cooks, plates, and garnishes dishes with proper portioning.
• Maintains proper inventory and ensures items leaving the kitchen are properly accounted for.
• May assist in training new team members.
• Ensures guest checks reflect orders accurately and timely.

Job description

The Cook role at Boston’s Restaurant and Sports Bar requires handling receiving, storage, and preparation of all food items in accordance with our specifications. You will assemble, cook, plate, and garnish dishes while ensuring proper portioning and timely service.

Maintaining a clean kitchen, following standard recipes, and controlling inventory are essential. You must be eligible to work in the United States; franchisees set wage and benefit programs.